DoorDashLegal document
Allergen notice
Last updated:
We work with fresh food in a shared kitchen. This page says plainly which allergens are in it and what we can and cannot guarantee.
If you have a severe allergy, please read it all before ordering and call us with any question.
Summary of key points
- Our kitchen contains wheat, milk, egg, peanuts, fish and shellfish.
- The kitchen is shared: any dish may have come into contact with any of those allergens.
- We cannot guarantee that any dish is free of gluten. The dough is made on site.
- We have no vegetarian or vegan dishes and we do not label any as such.
- Before ordering, call us and we will go through the ingredients of the dish with you.
1. Allergens present in our kitchen
We work with these allergens every day:
- Wheat and gluten — the pizza dough, the spaghetti, the breads.
- Milk — the mozzarella and gouda blend, the parmesan, the ice cream in the ice cream shakes.
- Egg — the yemitas and the merenguitos.
- Peanuts — the peanut bar.
- Fish — the tuna on the tuna pizza.
- Shellfish — the shrimp on the pizza and in the shrimp spaghetti.
2. What we do NOT use
We do not use soy or sesame as an ingredient in our dishes. That said, we do not control the full formulation of every product we buy from third parties: if your allergy is severe, ask us before ordering and we will check.
3. Shared kitchen: cross-contact is possible
Every dish is prepared in the same kitchen, with the same utensils and the same surfaces. That means any dish may have come into contact with any of the allergens listed above, even when it is not one of its ingredients.
We say it plainly because it is the truth: anyone with a severe allergy should take it into account when deciding whether to order.
4. We cannot guarantee gluten-free dishes
The dough is made on site, so there is wheat flour in the air and on the work surfaces. We do not offer gluten-free dishes and we cannot guarantee that any dish is free of gluten. We would rather say so than take the risk.
5. No deep fryer
There is no deep fryer in our kitchen, so there is no shared-oil risk between fried items.
6. We have no vegetarian or vegan dishes
No dish on our menu is certified vegetarian or vegan, and we do not label any as such. If you follow one of those diets, call us and we will tell you exactly what is in each dish.
7. Ask us before you order
If you have an allergy or an intolerance, call us before placing your order and we will go through the ingredients with you: Hialeah (786) 431-1029, Miami (786) 637-2481. It is the safest way, and we would rather take that call.
The information on this page is given in good faith, based on what we know about our ingredients and suppliers, which can change. It is not a substitute for medical advice.